How One Orchard Turns Millions Of Pounds Of Apples Into Cider


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From planting and harvesting to mashing and transporting, natural gas and oil are crucial to getting fresh cider to your farmers market. The more than 8,500 farmers markets across the country sell products kept fresh with the help of natural gas and oil. For farmers markets to thrive, America’s energy industry needs to safely produce natural gas and oil through innovative methods like hydraulic fracturing.

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INSIDER, apple cider, apple, cider, fall, autumn, harvest, farmers market
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